DINNER MENU
DINNER MENU
ACCOMPANIMENTS
ACCOMPANIMENTS
FRIED CHEESE CURDS, FRIED MUSHROOMS, HAYSTACK ONION RINGS, JALEPENO POPPERS, POTATO PEELS, CAJUN POTATO PEELS, MOZARELLA LOGS, FRENCH FRIES, SWEET POTATO FRIES, BAKED POTATO, SHRIMP COCKTAIL, MUSSELS, CRAB CAKES, GARLIC BREAD, GREEK SALAD, DINNER SALAD, SAUTEED MUSHROOMS, VEGETABLE, SOUP
FRIED CHEESE CURDS, FRIED MUSHROOMS, HAYSTACK ONION RINGS, JALEPENO POPPERS, POTATO PEELS, CAJUN POTATO PEELS, MOZARELLA LOGS, FRENCH FRIES, SWEET POTATO FRIES, BAKED POTATO, SHRIMP COCKTAIL, MUSSELS, CRAB CAKES, GARLIC BREAD, GREEK SALAD, DINNER SALAD, SAUTEED MUSHROOMS, VEGETABLE, SOUP
SANDWICHES
SANDWICHES
THE REAL THING Italian beef topped with mushrooms, peppers, & onions
STEAK SANDWICH
FISH SANDWICH
CHICKEN SANDWICH broiled or fried
HAMBURGER
CHEESEBURGER
THE REAL THING Italian beef topped with mushrooms, peppers, & onions
STEAK SANDWICH
FISH SANDWICH
CHICKEN SANDWICH broiled or fried
HAMBURGER
CHEESEBURGER
PASTA ENTREES
PASTA ENTREES
FETTUCCINE ALFREDO In a butter and garlic cream sauce, topped with parmesan cheese
CHICKEN FETTUCCINE ALFREDO In a butter and garlic cream sauce, topped with parmesan cheese
SHRIMP or SCALLOP FETTUCCINE ALFREDO In a butter and garlic cream sauce, topped with parmesan cheese
PESTO LINGUINI with grilled chicken breast and marinated artichoke hearts
GARDEN PASTA with sun-dried tomatoes, Kalamata olives, and fresh vegetables
FETTUCCINE ALFREDO In a butter and garlic cream sauce, topped with parmesan cheese
CHICKEN FETTUCCINE ALFREDO In a butter and garlic cream sauce, topped with parmesan cheese
SHRIMP or SCALLOP FETTUCCINE ALFREDO In a butter and garlic cream sauce, topped with parmesan cheese
PESTO LINGUINI with grilled chicken breast and marinated artichoke hearts
GARDEN PASTA with sun-dried tomatoes, Kalamata olives, and fresh vegetables
SEAFOOD ENTREES
SEAFOOD ENTREES
HADDOCK GRATINEE Parmesan and bread crumb crust
GRILLED CAJUN HADDOCK
FRESH LAKE PERCH SALMON STEAK Blackened, grilled, or broiled. Served with cucumber dill sauce
BROILED OR DEEP FRIED SHRIMP
BROILED HADDOCK served with lemon butter sauce
BROILED SCALLOPS served with lemon butter sauce
TWIN LOBSTER TAILS
HADDOCK GRATINEE Parmesan and bread crumb crust
GRILLED CAJUN HADDOCK
FRESH LAKE PERCH SALMON STEAK Blackened, grilled, or broiled. Served with cucumber dill sauce
BROILED OR DEEP FRIED SHRIMP
BROILED HADDOCK served with lemon butter sauce
BROILED SCALLOPS served with lemon butter sauce
TWIN LOBSTER TAILS
WHITE HOUSE INN SPECIALTIES
WHITE HOUSE INN SPECIALTIES
SICILIAN-STYLE TENDERLOIN Breaded slices of pan-fried tenderloin, topped with mushrooms, green peppers, and onions
CHICKEN WELLINGTON Chicken breast stuffed with Swiss cheese, ham, asparagus, and creamy mustard sauce, wrapped in a baked golden brown puff pastry
GARLIC STUFFED TENDERLOIN Bacon-wrapped tenderloin stuffed with fresh garlic, and broiled with fresh peppercorns
SAND DABS Tempura battered Baby Sole pan-fried in a burnt butter sauce
STUFFED HADDOCK Stuffed with crab and shrimp dressing; served with hollandaise sauce
PAN-FRIED WALLEYE served with our famous lemon sauce
STUFFED SALMON CROWNS Formed crowns stuffed with crabmeat dressing and shrimp; topped with hollandaise sauce
PECAN-CRUSTED CHICKEN BREAST Served over angel-hair pasta in a pesto-cream sauce
VEAL OSCAR Thinly sliced veal garnished with asparagus & shrimp; topped with hollandaise sauce
CHICKEN OSCAR Thinly sliced chicken garnished with asparagus & shrimp; topped with hollandaise sauce
SICILIAN-STYLE TENDERLOIN Breaded slices of pan-fried tenderloin, topped with mushrooms, green peppers, and onions
CHICKEN WELLINGTON Chicken breast stuffed with Swiss cheese, ham, asparagus, and creamy mustard sauce, wrapped in a baked golden brown puff pastry
GARLIC STUFFED TENDERLOIN Bacon-wrapped tenderloin stuffed with fresh garlic, and broiled with fresh peppercorns
SAND DABS Tempura battered Baby Sole pan-fried in a burnt butter sauce
STUFFED HADDOCK Stuffed with crab and shrimp dressing; served with hollandaise sauce
PAN-FRIED WALLEYE served with our famous lemon sauce
STUFFED SALMON CROWNS Formed crowns stuffed with crabmeat dressing and shrimp; topped with hollandaise sauce
PECAN-CRUSTED CHICKEN BREAST Served over angel-hair pasta in a pesto-cream sauce
VEAL OSCAR Thinly sliced veal garnished with asparagus & shrimp; topped with hollandaise sauce
CHICKEN OSCAR Thinly sliced chicken garnished with asparagus & shrimp; topped with hollandaise sauce
DINNER ENTREES
DINNER ENTREES
ANGUS BEEF NEW YORK STRIP
RIBEYE
CHOICE-CUT STEER TENDERLOIN
BABY BEEF LIVER with bacon and onions
BARBEQUE PORK RIBS - HALF RACK or FULL RACK
TENDERLOIN STEAK AND LOBSTER
ANGUS BEEF NEW YORK STRIP
RIBEYE
CHOICE-CUT STEER TENDERLOIN
BABY BEEF LIVER with bacon and onions
BARBEQUE PORK RIBS - HALF RACK or FULL RACK
TENDERLOIN STEAK AND LOBSTER
DESSERTS
DESSERTS
Pecan Pie, Key Lime Pie, Strawberry Schaum Torte, Peanut Butter Ice Cream Pie, Cheesecake
Ask about Seasonal Desserts
Pecan Pie, Key Lime Pie, Strawberry Schaum Torte, Peanut Butter Ice Cream Pie, Cheesecake
Ask about Seasonal Desserts